Feb 12, 5, 2 0. Just buy a 5lb bag of frozen wings at the grocery store, put about half of them on a baking pan and bake at for about 40 min. Then put them under the broiler to crisp them a little bit for about 2 min, flip em over and broil another couple min, take out of the oven, put them in an empty ice cream pale or other such container toss with Franks Red Hot or some other sauce you like and viola.
Originally posted by: Jadow Just buy a 5lb bag of frozen wings at the grocery store, put about half of them on a baking pan and bake at for about 40 min. I like dipping in T. Marzetti's Blue Cheese which is the most expensive part of the meal! MovingTarget Diamond Member. Jun 22, 8, 96 You can do better. Bateluer Lifer. Jun 23, 27, 7 0. Vic Elite Member. Jun 12, 48, 10, In a desperate attempt not to be a food snob while you praise Domino's wings GagHalfrunt Lifer.
Apr 19, 25, 1, Originally posted by: JohnCU Originally posted by: Jadow Just buy a 5lb bag of frozen wings at the grocery store, put about half of them on a baking pan and bake at for about 40 min. Feb 12, 1, 1 0. I know which bars have wing specials any night of the week.
I LOVE wings. This thread made me order some wings and a pizza. Damn you all. Elusiv1 Member. Jun 29, 0 0. According to Restaurant Business , Domino's spoke of their wing changes in a Q2 earnings call including the amount of fat content, the texture, along with the way it is prepared and the sauces that are used. Instead of frying in oil, Domino's wings are baked in their pizza ovens and placed in a small corrugated box, resulting in a less soggy wing post-delivery.
Their reasoning has to do with many years of testing and research. Domino's noticed that customers were looking for wings that have a "better, firmer texture," instead of ones that are covered in oil. Because the sauce is applied after the wings bake, the crispy texture of the wing remains. Their flavors have also expanded! As of now, you can choose from four different sauces: hot buffalo, honey barbecue, sweet mango habanero, and garlic parmesan.
Plain wings without the sauce are also available if you prefer it. Personally I agree. They are way too soggy. Pizza hut actually has a better product with their wings. This is because they deep fry theirs. I like the sauce way better at dominos. I actually LOVE it. I prefer mild with blue cheese. Dominos ranch is terrible.
I should ask them to cook mine more next time to see if that helps any. Thanks for the advice on that. I've worked at both Domino's and Pizza Hut. Domino's wings are precooked and not good quality chicken but the sauce is pretty decent. I'd prefer the hot to be hotter. Pizza hut deep fries their wings but they fry them from frozen from raw and they're sometimes really under cooked. Obviously, deep frying a raw wing and then saucing it in a stainless steel bowl is going to be a better tasting wing.
Unfortunately, the sauce at Pizza hut is absolutely disgusting and tastes synthetic, the wings at Domino's are disgusting, and both make a pretty shitty fast food quality pie.
Pizza hut hands down wins the gross factor for having frozen disc pizza crust and terrible sauce. Moral of the story is, if you want good wings, deep fry them fresh from the grocery store yourself and make your own sauce. If you want good pizza, don't go to a chain.
Am I the only one that misses their wing sauce from back in the day? Before they "reinvented" them. They used to have the best wings out of all the chains. They reinvented them because they wanted to save money. The same reason why they started making the boxes with half the paper and now your pizza gets crushed on the way to your house.
They just need to cook them longer with whatever method they use for cooking their wings before adding whatever sauce they use. Wings are still soggy and very fatty. I ate 4 before they went in the garbage. The soggy could have been worked on with a trip to the oven but it wouldn't have changed the slurpy, disgusting, fat. Bad wings. Should have known better. Is the kicker hot sauce the same sauce as the one that comes on the wings alrdy? My local Dominos I ordered wings one time from there, and it was soggy and the veins of the chicken still had blood inside.
Not only was it a health hazard but I threw it away, pissed off. Just stick with pizza hut boneless wings now, its safer. Very small wings, got them delivered.
Were soggy and gross. Could barely eat them, but did since I paid for the 3 dollar delivery fee and a tip and wasn't even remotely full from 14 of them. Luckily they made me lose my appetite. The wings at domino's actually used to be award winning. They changed their chicken supplier and then they decided to change their sauce supplier too.
I used to manage a domino's pizza in the 00's and loved a 10 piece wing with their tangy BBQ sauce that of course, they phased out. They were crisp, large and meaty, no fat on them, and the sauces were so much better then! When I got the news they were changing the sauces, I was told by my supervisor to throw out the tangy red BBQ sauce and I took the remaining case home.
I wish I still had that sauce! Domino's Pizza. Clairsville, OH New pizza crust. And, at least according to their website…new wings.
As you see, they make no other claims. What about the crispiness? Are they breaded? Oven baked? Deep fried? The wings have to go for a car ride before you get to chow down. During that car ride the wings are left to sit in what essentially amounts to a steam and sauce sauna.
Where they give off steam that has nowhere to go…so it just lands and condenses on the very wings that are supposed to stay crispy! This always makes for some sadly soggy wings. That was actually one of my first thoughts when I heard about the Wings To Go franchise. At the very least, I think we can all agree that no wings ever got better from being sealed inside a box and toted around for 20 minutes while the delivery driver tries to find your house. I ordered entirely online…which is pretty cool.
More on that later. An 8 piece order of Hot, please. You also get to choose an extra dipping sauce. Bleu, ranch, bbq again, sweet habanero again or kicker sauce.
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